Chun Mee, 200g

Green Tea Silver Collection


Ships in 24-48 working hours

Embrace the mesmerizing and full-bodied essence of a tea refined through 25 different steps, including 10 unique hand movements to attain its provocative plum-like aftertaste. Chun Mee leaves are delicately hand-rolled to create the eye-brow shape they are known for, also referred to as "Precious Eyebrows’ for this reason. 

What makes it great

This tea is indeed the master of all green teas, and houses in itself a range of varied green tea flavours including mellow, vegetal notes. It is also a wonderful alternative to be sipped as a refreshing, cold brew after infusing it with chilled water overnight. If you are a tea lover, you must try this classic flavoured tea green tea, one of the most popular brews in the world.

Taste and Aroma Notes
The long and curled leaves of Chun Mee, when pan-fired create a smokey rounded flavour profile with subtle sweetness and chestnut aroma. A brew that tastes as good when brewed on its own, as when mixed with honey, sugar or even milk.

Multiple Infusions

Don't throw away your tea after steeping it! One of the greatest advantage of drinking whole leaf tea is that each serving of leaves can be re-steeped many times.

This tea can be re-steeped 2 times. We recommend using 3 grams of this whole leaf tea for 150 ml of water

200 gms = 132 cups of tea.

We recommend returning to any used tea leaves within the day.

Health Benefit
Improves brain function, Aids fat loss, Lowers cholesterol, Strengthens immune system, Lowers risk of cancer
Whole leave green tea
Taste Notes
Chestnut aroma, vegetal in taste, mellow
Best Time
Daylight to twilight
Brewing Step 1
3 gms for 150 ml
Brewing Step 2
Water temperature75-80 degrees
Brewing Step 3
Enjoy the symphonyin every sip

Number of Brews

Brewing 1st brew 30 seconds
Brewing 2nd brew 1 minute.