The essence of mesmerizing night-flowering jasmine blooms dissolve in this tea with the rare and pure green tea from the Chanxin regions creating the perfect balance between elegant fragrance and a lush green finish. This magical elixir helps in enhancing your mood, protects your skin, improves memory, and aids longevity.
What makes it great
Most Jasmine plants bloom fullest at night, which is also when they are most aromatic. These flowers are hand-picked and repeatedly layered over lightly roasted green tea leaves. The green tea leaves are mildly oxidized by briskly rubbing them against each other every 8-12 hours creating an exquisite jasmine tea that is soft in its approach yet exudes a natural sweetness and an enduring floral aura.
Taste and Aroma Notes
Sweet successions of floral and golden honeysuckle emerge as this magical tea brews in only 15 seconds. The velvety touch of this tea is also a delicious accompaniment for your morning breakfast!
Multiple Infusions
Don't throw away your tea after steeping it! One of the greatest advantage of drinking whole leaf tea is that each serving of leaves can be re-steeped many times.
This tea can be re-steeped 6 times. We recommend using 3 grams of this whole leaf tea for 150 ml of water
50 gms= 100 cups of tea
We recommend returning to any used tea leaves within the day.
Ingredients: Whole leaves Jasmine Tea
Origin: China
Best Time: Daylight to Twilight
