Huangshan Maofeng, 100g

Green Tea Silver Collection


Ships in 24-48 working hours

Nourished and caressed in the chilly mountains of Huang Shan, each tender and flavourful leaf expresses healing and meditative effects. The soothing aromatic green tea is hence, highly preferred to be sipped by the monks of the Yellow Mountain regions. Slender, slightly twisted leaves are pan-fired to reduce moisture and improve aroma while bringing up nuanced characteristics in the leaf. 

What makes it great
When brewed, Huang Shan Mao Feng turns the water into a golden-green hue and leads into a pristine, soft and clean flavoured tea that acts like a soothing companion for rainy days, warm afternoons or on wintry nights! A traditional tea that has an edge of modern tea-making, it is a saviour for busy lifestyles with its calming aromatic appeals and visual delights. 

Taste and Aroma notes

Refreshing vegetal notes are wrapped with a sweet lingering aftertaste and orchid floral fragrances. A hint of mellow savoury mouthfeel can be felt that is not very musty.

Multiple Infusions

Don't throw away your tea after steeping it! One of the greatest advantage of drinking whole leaf tea is that each serving of leaves can be re-steeped many times.

This tea can be re-steeped 4 times. We recommend using 4 grams of this whole leaf tea for 150ml of water

100 gms= 100 cups of tea.

We recommend returning to any used tea leaves within the day.

Health Benefit
Stimulates the nervous system, Lowers blood pressure, Helps to reduce weight, Anti-aging, Improves brain function
Whole leave green tea
Taste Notes
Vegetal notes wrapped with a sweet lingering aftertaste and orchid fragrance.
Best Time
Daylight to twilight
Brewing Step 1
3 gms for 150 ml
Brewing Step 2
Water temperature75-80 degrees
Brewing Step 3
Enjoy the symphonyin every sip

Number of Brews

Brewing 1st brew 30 seconds
Brewing 2nd brew 30 seconds
Brewing 3rd brew 2 minutes