Organic Japanese Kagoshima Asamushi Green Tea

Dont throw away your tea after steeping it! One of the gretest advantage of drinking whole leaf tea is that each serving of leaves can be re-steeped many times.

This tea can be re-steeped 4 times. We recommend using 4 grams of this whole leaf tea for 150ml of water

50 gms= 50 cups , 100 gms= 100 cups, 150 gms= 150 cups, 200 gms= 200 cups

We recommend returning to any used tea leaves within the day.

The tea leaves are versatile, like a poems line open for interpretation and thought. A light steam bath makes a fine tea out of Asamushi. The slender leaves give a pale-jade to golden-green liquor. Like a rhyme stuck in the head that you silently repeat in your mind through the day, the taste of this tea is unforgettable.