This bright green Sencha, one of the most loved green teas in Japan and the world is here to
rekindle your calm and rejuvenation. Grown under full-sunlight, small sprouts that are soft and not fully-grown are gently steamed, creating the refreshing strong, nutty flavour it is known for.
What makes it great
It is a tricky harvest time for this Sencha that quickly goes from young sprouts to larger leaves and tea masters must hand-pluck them in this short window of opportunity for the most aromatic result. Cultivated in nutrient-rich soil, misty climates and cool nights; creates a sweet and mellow green tea that is great to be enjoyed hot or as a delicious iced-brew.
Taste and Aroma notes
Subtle aromas visit as harmonious flavours and colours gloriously paint your cup. Gently steaming this green tea, gives it a magical edge and sweet, vegetal boast that is great to reserve for dainty afternoons and late evenings.
