Organic Matcha, 100g

Green Tea Silver Collection


Ships in 24-48 working hours

Looking at Matcha and its brewing process is a unique sight in itself as the fine, vibrant green coloured powder is whisked into a foamy cup of green tea. By growing in almost-full darkness, the tea plants garner large proportions of chlorophyll, catechins and antioxidants that contribute to Matcha becoming a delicious powerhouse of energy. 

What makes it great
Starting with an experimental cup a day, it creates mellow ripples on your taste buds and soon transits to how you begin every day. Traditional shading and hand-grounding techniques create matcha’s creamy, full-bodied essence!

Taste and Aroma Notes

 A deep, full-bodied flavour hits you as mellow sweetness and hints of velvety roundness evolve mid-way and at the back. While a suiting drink on its own, it's also great as refreshing iced lattes.

Multiple Infusions

Don't throw away your tea after steeping it! One of the greatest advantage of drinking whole leaf tea is that each serving of leaves can be re-steeped many times.

This tea can be re-steeped Once. We recommend using 3 grams of this matcha powder for 100ml of water

100 gms= 34 cups of tea

We recommend returning to any used tea leaves within the day.

Health Benefit
Boosts energy levels, Prevents, diabetes, Bad breath, Eliminates drowsiness, Packed with anti-oxidants, Carries anti-aging properties, Reduces blood pressure, Aids weight loss.
Matcha Powder
Taste Notes
Grassy, earthy
Best Time
Morning to afternoon
Brewing Step 1
3 gms for 150 ml
Brewing Step 2
Water temperature75-80 degrees
Brewing Step 3
Enjoy the symphonyin every sip

Number of Brews

Brewing 1st brew 1/2 minutes