A traditionally processed tea that is carefully rolled before drying to showcase its sweet, mellow notes; Sencha speaks of a smooth, generously harmonized flavour. High in antioxidants, this tea helps in boosting metabolism, weight-loss, and improves overall health. A classic green tea with rich emerald hues, each element in the mix is carefully placed to offer a refreshing lightness that can be enjoyed hot, or as an iced-tea.
What makes it great
It is a tricky harvest time for this Sencha that quickly goes from young sprouts to larger leaves and tea masters must hand-pluck them in this short window of opportunity for the most aromatic result. Cultivated in nutrient-rich soil, misty climates and cool nights; creates a sweet and mellow green tea that is great to be enjoyed hot or as a delicious iced-brew.
Taste and Aroma notes
Subtle aromas visit as harmonious flavours and colours gloriously paint your cup. Gently steaming this green tea, gives it a magical edge and sweet, vegetal boast that is great to reserve for dainty afternoons and late evenings.
Multiple Infusions
Don't throw away your tea after steeping it! One of the greatest advantage of drinking whole leaf tea is that each serving of leaves can be re-steeped many times.
This tea can be re-steeped 4 times. We recommend using 4 grams of this whole leaf tea for 150ml of water
75 gms= 75 cups of tea
We recommend returning to any used tea leaves within the day.
Ingredients: Whole leave green tea
Origin: Japan
Best Time: Daylight to twilight
