Made purely with small and slender white tea buds plucked during spring-time, this elegant silver needle tea is vibrantly enhanced with soothing scents of Jasmine, that leaves you feeling refreshed and awakened!
What makes it great
Infant white tea buds of deep olive colours are naturally sun-dried and pressed with fresh Jasmine flowers across five to six nights, as they gather beautiful floral scents while retaining their crisp aromas. This classic jasmine and white tea with thick and fuzzy buds is refined over the years to offer the enticing fruity and creamy infusion that is preferred by royal families.
Taste and Aroma Notes
Sweet and refreshing floral hints envelope a slightly grassy mouthfeel and can be enjoyed hot or cold-brewed.
Multiple Infusions
Don't throw away your tea after steeping it! One of the greatest advantage of drinking whole leaf tea is that each serving of leaves can be re-steeped many times.
This tea can be re-steeped 3 times. We recommend using 3 grams of this whole leaf tea for 150ml of water
50 gms= 50 cups of tea
We recommend returning to any used tea leaves within the day.
Ingredients: Whole leaves Jasmine Tea
Origin: China
Best Time: Anytime
