Treat yourself to a well-deserved break with this unique ‘comma-shaped’ brew. Also known as ‘Guricha’ or ‘coiled tea’ because of its unique processing method, skipping the final kneading process after steaming. The leaves are instead dried and shaped as round ‘commas’ to offer a delicate fruity aftertaste.
What makes it great
This uniquely rolled and processed green tea quickly becomes a daily favourite owing to its effortless sweet and toasty taste. Soft and mild, you can’t help but appreciate this brew, that celebrates the art of traditional tea-making. Add a spoonful of this grassy goodness into your daily-routine and we promise you won’t be disappointed.
Taste and Aroma Notes
The citrusy notes are a delight when mixed with sweet and toasty aromas of this tea. Just perfect for a backyard lunch with your people!
Multiple Infusions
Don't throw away your tea after steeping it! One of the greatest advantage of drinking whole leaf tea is that each serving of leaves can be re-steeped many times.
This tea can be re-steeped 4 times. We recommend using 4 grams of this whole leaf tea for 150ml of water
75 gms= 75 cups of tea
We recommend returning to any used tea leaves within the day.
Ingredients: Whole leave green tea
Origin: Japan
Best Time: Daylight to twilight
